SOLUTIONS FOR DYSPHAGIA
for the health and social health sector

Continuing education dedicated to dysphagia

Events and initiatives for continuing education for professionals who treat patients with dysphagia

Continuous training is a fundamental element of our solution and for this reason, both in the preventive and implementation phases, our specialized personnel provide very effective and constant training to kitchen and department staff .

But training is also a value we support and promote through our support for conferences and conventions and through collaboration with research centers and scientific associations. And through the NUTRIRE CON CURA DYSPHAIGA RESEARCH ACADEMY , the Academy we support and founded by Giovan Battista Varoli with leading figures in the academic and scientific world.

Among the Academy's initiatives you will find ECM courses, seminars, conferences, webinars .

Among the training initiatives we also highlight the Course for Healthcare Chefs designed and created in collaboration with the CAST ALIMENTI .

REQUEST INFORMATION OR AN APPOINTMENT, DOWNLOAD OUR CATALOGUES

Send us a message using the form; you'll receive links to our catalogs so you can learn more about our service. We're available to provide the Health Management, Dietetics, and Speech Therapy departments with all the information they need to evaluate the implementation of the protocol in your facility.

By filling out the form you can already request a consultation with an Io Sano Specialist for an appointment at your office or remotely.