Blended pasta
io sano® blended pasta was designed with the aim of offering a perfectly homogenous food which is also sensory and organoleptically appealing. Very often the traditional preparation of blended pasta gives an unpleasant result: a sticky product lacking in aroma and taste.
To avoid this problem io sano® has created recipes characterised by intense flavours and by a homogenous and natural texture.
| BLENDED PASTA |
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| Pasta with tomato and basil sauce |
| Pasta with ragù sauce |
| Pasta with pesto sauce |
| Pasta with cheese cream sauce |
| Pasta and beans |
