Blended pasta

io sano® blended pasta was designed with the aim of offering a perfectly homogenous food which is also sensory and organoleptically appealing. Very often the traditional preparation of blended pasta gives an unpleasant result: a sticky product lacking in aroma and taste.

To avoid this problem io sano® has created recipes characterised by intense flavours and by a homogenous and natural texture.

BLENDED PASTA
Pasta with tomato and basil sauce
Pasta with ragù sauce
Pasta with pesto sauce
Pasta with cheese cream sauce
Pasta and beans